Our client, an Interdenominational Christian Ministry is looking for a Guest House Manager.
The successful candidate will be required to:
The successful candidate will be required to:
- Develop marketing and business development plans for the Guest House.
- Oversee the running of catering and housekeeping activities, while ensuring the highest standards are applied and maintained.
- Supervise, plan and manage food and beverage procedures to achieve high service standards.
- Ensure that the environment of the Guesthouse is homely and friendly for the guests
- Plan, manage and supervise the front office, concierge and reservation tasks.
- Drive and achieve the targets set for bookings for the conference room as well as managing event planning expectations for the customers.
- Oversee the financial administration and performance of the organization and provide guidance to management on financial issues.
- Develop measures to ensure security, health and safety is entrenched in the Guesthouse.
- Provide leadership, motivation and constructive feedback to staff, ensuring their respect and commitment to the agreed targets.
- Maintain books of accounts and generating financial statements for statutory filing.
Personal profile
- MUST be a born again Christian.
- Be above 35 years of age.
- Diploma in food and beverage/hospitality
- At least 3 years experience in the food and hospitality industry
- Outstanding food preparation skills with thorough understanding of preparing menu’s for a wide range of clients.
Send your CV with a one page motivation letter to jobs@flexi-personnel.com by 11th August 2010.
Kindly indicate job title and minimum salary expectation on the subject line.
