Sales & Marketing Manager and Sea Food Restaurant Chef

Employment Opportunity in Hotel Industry

Our client, a five star beach hotel, is seeking to recruit highly motivated, dynamic and enthusiastic individuals to work in the positions of Sales & Marketing Manager and Sea Food Restaurant Chef

Sales & Marketing Manager

Key Responsibilities and Qualifications:-

• Promotes the organization’s product portfolio and continually sells them to both new & existing clients
• Keeps abreast and informs organization of market dynamics and customer needs
• Preparing proposals and quotations for clients
• Maintains cordial and pleasant relationships with clients through regular contact with them
• In liaison with relevant units, assists in the maintenance of clients by addressing their issues
• Degree in Sales & Marketing
• Minimum 5 years experience in similar capacity and in hospitality industry

Sea Food Restaurant Chef

Key Competencies:-

• Must have a wide general experience in the catering industry and possess knowledge, experience and ability in the following areas:
  • seafood
  • buffet/banquet/special function/larder
• Ability to supervise skilled, semi-skilled and unskilled personnel in the kitchen.
• Ability to create a convivial social and working environment.
• Ability to prepare monthly and resupply reports.

Other Competencies:-

• Work well under pressure and understands and acknowledge views of others
• Excellent verbal & written communication and interpersonal skills
• Good leadership, time management & feedback

Applications together with a detailed CV with daytime telephone number can be, posted, dropped at our offices or
forwarded to the following email address.

Deadline is 04/06/2010.

Recruitment
Sublime Concepts Management Consulting Ltd
Email: recruitment@sublimeconceptsmgt.com
Only short listed candidates will be contacted

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